You can Advertise with us, please feel free to contact me for details.

Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
 

Vol-Au-VentA vol-au-vent is a small hollow case of puff pastry. Vols-au-vent are typically made by cutting two circles in rolled out puff pastry, cutting a hole in one of them, then stacking the ring-shaped piece on top of the disc-shaped piece.

 

serves totaltime preptime cookingtime
4 persons 50 minutes 20 minutes 30 minutes

 

Submit to DeliciousSubmit to DiggSubmit to FacebookSubmit to PintrestSubmit to Google BookmarksSubmit to StumbleuponSubmit to TechnoratiSubmit to TwitterSubmit to LinkedIn
enarnlfrdeelitptruestr

Blackdog Internet



Login

Who's Online

We have 111 guests and no members online

NOTE! This site uses cookies and similar technologies.

If you do not change your browser settings, you agree to it.

I Understand