You can Advertise with us, please feel free to contact me for details.

User Rating: 0 / 5

Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
 

Sally LunnSally Lunn bread is a slightly sweet, brioche-like bread. It is believed to have been named for a late 18th century baker, named Sally Lunn, in Bath, England.

 

serves totaltime preptime cookingtime
2 loaves 2 hours 1 hour
30 minutes
20 minutes

 

 

Submit to DeliciousSubmit to DiggSubmit to FacebookSubmit to PintrestSubmit to Google BookmarksSubmit to StumbleuponSubmit to TechnoratiSubmit to TwitterSubmit to LinkedIn
enarnlfrdeelitptruestr

Blackdog Internet



advertiseYou can rent this space for your own personal advert, contact me for prices and more information

Login

Who's Online

We have 361 guests and no members online

NOTE! This site uses cookies and similar technologies.

If you do not change your browser settings, you agree to it.

I Understand